Food & Beverage Manager Jobs in New Zealand 2025 – Sponsored

Jobs as a food and beverage manager in New Zealand that will pay for your visa (apply online with full instructions): It’s no secret that SO/ is a great name, and now it’s in New Zealand! The hotel chain Ennismore (S/O), which is owned by Accor Hotels, is one of the biggest names in New Zealand’s hospitality industry.
There is a spot open in the front row for a F&B Manager on the team. This person must have at least three years of experience and at least five stars of experience. Also needed is knowledge working in a variety of places, like restaurants, bars, banquet halls, in-room dining, and so on. There is free food, lodging, and an experience as part of the deal. Find out more about Food and Beverage Manager Jobs in New Zealand that will sponsor your visa (Apply Online with Full Instructions).
Key Points:
- Job Country: New Zealand
- Industry: Hospitality
- Job Type: F&B Manager (Full-Time and Permanent)
- Minimum Experience Required: 2 Years
- Education Required: Basic English
- Age Limit: None
- Visa: Sponsorship Available
- Relocation: Yes
- Accommodation: Provided
- Salary: $27 per hour
Check Also: Visa Sponsorship Receptionist Jobs in New Zealand – Apply Today
Requirements for Food & Beverage Manager Jobs in New Zealand:
- At least three years of experience working in different places, like a restaurant, bar, function hall, guest room, etc., including five-star venues.
- A lot of experience with budgeting, P&L, forecasting, and keeping track of supplies.
- Having great people skills and being able to quickly build relationships is essential.
- Knowing about or having experience with the luxury guest experience
- Should be very good at being a leader.
- Should meet the requirements for skilled immigration to New Zealand.
Benefits of Food & Beverage Manager Jobs in New Zealand:
- Way to Live in New Zealand Permanently: Food and beverage managers are often on the country’s “Green List” or “Essential Skills Shortage List.” This makes it easier for them to get permanent registration through the Accredited Employer Work Visa (AEWV) or Skilled Migrant Category.
- Competitive Pay: In New Zealand, F&B Managers make between NZD $60,000 and $90,000 a year, plus bonuses that can be given based on success and profits.
- Sponsored Visa Support from an Employer: Many employers will pay for a qualified foreign candidate’s visa and help them through the immigration process.
- Balance between work and life Culture: New Zealand is known for its laid-back way of life. People work normal hours and get paid extra for overtime. Work-life balance is also very important.
- You can use New Zealand’s world-class public: healthcare system for free after working there for a certain amount of time, usually with a work visa or residency.
- Multicultural and welcoming workplace: New Zealand’s hospitality business is very diverse, and they are always looking for talented people from other countries. They also provide a respectful and welcoming workplace.
- Once you have a job, you can request your spouse and children to come to New Zealand with you on dependent visas. This way, your family can use the country’s school and health care systems.
- Free Public Education for Kids: Kids of F&B workers with certain visas can go to public schools for free, which saves families money on school costs.
- Long-Term Job Opportunities: With experience, you can move up in the food and beverage business in New Zealand and become a regional manager, operations director, or general manager.
- Modern Hospitality Infrastructure: Working in New Zealand will introduce you to advanced food and beverage management systems, point-of-sale (POS) technologies, and global culinary standards, which will boost your international credentials.
- Safe Communities and Beautiful Landscapes: Live in one of the best and most beautiful places in the world and enjoy a high standard of living.
- Annual Leave and Holiday Pay: You’ll get at least 4 weeks of paid annual leave, plus sick leave and public holidays. This is more than many other countries offer.
- Contracts that last a long time: Many companies hire skilled food and beverage managers on full-time, permanent contracts, which offer stability and job growth.
- Supportive Immigration Policies: The New Zealand government wants skilled people to move there, and they’ve made the visa process easier and faster for qualified applications.
- Citizenship Pathway: You can apply for New Zealand citizenship after getting PR and living in the country for a certain number of years. Once you get citizenship, you will have all the legal rights and travel perks of a New Zealand citizen.
Who can Apply for Food & Beverage Manager Jobs:
India, Nigeria, the Philippines, Pakistan, Kenya, Cameroon, Ghana, Nigeria, and Canada are some of the places where people apply. The United Arab Emirates, South Africa, Mexico, Trinidad and Tobago, and the UAE. You can be from any country.
Description of Food & Beverage Manager Jobs:
- The candidate will be in charge of showing kitchen workers how to do daily tasks like cooking, arranging food, serving food, and moving supplies.
- Give tips on making menus, following recipe standards, controlling portions, dealing with waste, and other things.
- Keeping track of, buying, and stocking the kitchen with food. In the same way, they are in charge of checking supplies.
- Creating and managing a cooking budget.
- coordinating the work of the people who make, prepare, and serve food, like chefs, waiters, dishwashers, kitchen helpers, and so on.
- Getting the kitchen and work places clean.
- Know a lot about health, safety, and cleaning rules and make sure the kitchen staff follows them correctly.
- Must know a lot about all the dietary treatments and ways to avoid getting sick, such as
- cooking special meals for patients based on what the doctor tells them to do or making meals for customers who have food allergies or intolerances of any kind.
- Checking out kitchens and places where food is served.
- Putting together and running events like buffets, parties, and more.
Who can Apply for Food & Beverage Manager Jobs in New Zealand?
First, make a profile on smartrecruiters.com. Then, confirm your profile by clicking on the link sent to your email (if you don’t see it, check your spam or trash). Now, click on the NZ F&B Manager Job with Visa Sponsorship job and send in your application.
Frequently Asked Questions:
What does a Food & Beverage Manager do in New Zealand?
A Food & Beverage Manager oversees daily operations of restaurants, bars, or catering services—managing staff, ensuring quality service, controlling inventory, and maintaining hygiene standards.
What is the average salary for a Food & Beverage Manager in New Zealand?
Salaries typically range from NZD 60,000 to NZD 90,000 per year, depending on the employer and location.
What is the typical work schedule for Food & Beverage Managers in New Zealand?
Most managers work 40–45 hours per week, often during weekends and holidays, especially in hotels and resorts.